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Tea Atelier

Guide: How to make tea infused cocktails

Tea is our main subject, naturally we find creative ways to steep them. We've steeped them in different temperature ...

Taiwan Sourcing '23

Welcome to our 2023 sourcing digest. This is a compilation of mini journals from this year's trip to Taiwan. Our typical routine for sourcing is keeping a homebase in Taipei while taking mini journeys to various towns. We organized the diaries in such sequence to recap our thoughts and takeaway. Enjoy! 

DIGEST | Preserving Kumquats

Let us take you behind to scenes on how we preserve and jar kumquats, one of our favorite tea snacks.

DIGEST | Elaine Lee

For this year's Holiday gift box design, we were thrilled to be working with a local illustrator, Elaine Lee, to bring our vision to life. Elaine works mainly with watercolor and color pencils. Her illustrated stationaries are adorned. Get to know her here!

7th Anniversary Golden Ticket 2022

Té turns 7 this year and in keeping with the last two years' anniversaries, we’re continuing the Golden Ticket event to celebrate our birthday with you.

DIGEST | Youkee & Seiko Nishida

For Té's 7th year anniversary month, we invited a local artist, Youkee Nishita, to celebrate our birthday with us. It's our first time hosting an artist exhibition at the tearoom and we think it's going to be quite special. Get to know him here!

DIGEST | Poetry of Wei Ying-Wu

Moody, atmospheric, and full of landscapes and portraits of everyday life, Wei Ying-Wu's poetry is perfect for summer tea drinking. We like them best in the countryside or on the beach, but they also work as an elevated form of escapism...we can confirm.

DIGEST | Clementina

Meet our favorite Portuguese grandmother. Born in 1928 in a small Portuguese town near Porto, Clementina is a force to be reckoned with: Her resilience, independence, and strength are near-universal traits of motherhood.

DIGEST | Reopening the Tearoom

Finally, we reopened our doors for indoor tea service. Read our reopening journey particularly in checking vaccination cards.

DIGEST | Persimmons

Persimmons are just pretty great. They look good, they last a while (decorations can’t go bad in a day or two), and when they’ve ripened they taste good, too. This year, we dried a lot of them in our tiny New York City tearoom to share with our guests. Read about our journey here!

Year of the Tiger

Happy Lunar New Year! Start your year by getting to know 2022's zodiac animal, the confident and ambitious Tiger.

6th Anniversary Golden Ticket 2021

Té turns 6 this year and in keeping with last year's anniversary, we’re continuing the Golden Ticket event inspired by Willy Wonka to celebrate our birthday with you.

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