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Mid-Autumn Festival

Taiwanese Mooncake

Perfectly spherical and pale yellow in appearance, our mooncake is the ideal snack in service of the moon. Set the table, brew a pot of tea, plate the mooncakes and dress up the occasion with a few more traditional treats. Here is to celebrate this autumnal holiday with family and friends.

Taiwanese Mooncake

Taiwanese Mooncake (Pick-up)

Unless there is an allergy, you really can't go wrong with the Pineapple Linzers. It is New York's favorite cookie afterall. Pro tip: Get an extra box for mom to put aside for after the party.

TEAROOM PICKUP

Taiwanese Mooncake (Pick-up)

Taiwanese Mooncake (Ship)

Taiwanese Mooncake (Ship)

Made with tender love and care, these mooncakes have an 8-step process just for the outer dough. Filled with (gently) sweetened mung bean paste, this is our favorite style of mooncake.

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