White Peony

Silver Needle and White Peony are famous white tea varieties coming almost exclusively from Fujian, China. Taiwan is primarily known for its oolongs, but this bountiful island is full of surprises.

In the small town of Hualien, we found a fourth-generation tea maker producing white tea in small handmade batches. The family traces its origins to Fujian and started making White Peony mainly for themselves, tending to their own nostalgia for its delicate florals and alluring sweetness. Carefully hand-picked and dried, only two leaves and a bud can be harvested to create this vibrant and delicious brew.

Plenty of young tea buds makes for elevated levels of caffeine and antioxidants. We like this tea because it cools the body and lifts the mind. Brew it in a porcelain gaiwan when preparing it hot, or cold-brew it in a glass pitcher for a delightful afternoon treat.

The infusion is present yet silky, slipping through the palate and leaving traces of sweet nectar and soft florals. We are drawn to its stately elegance, like watching Audrey Hepburn play Princess Ann in Roman Holiday – full of charm and beauty.