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Graceful Hill '85 Vintage

Product image 1Graceful Hill '85 Vintage
Product image 2Graceful Hill '85 Vintage
Product image 3Graceful Hill '85 Vintage

Regular price $16.00

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This vintage tea from over thirty years ago was kept for personal use.

We found it on one of our hunts through tea gardens and begged to feature it here. This delightful tea has the bouquet of a wood barn in spring. It tastes of fragrant dried herbs and is pleasantly mossy.

When we drink, we feel like we've settled down for a calm evening of reading.

Tea Profile

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Chinese Name: 素馨老茶
Origin: Dong Shan Township, Yilan County, Taiwan
Cultivar: Jinxuan
Elevation: ~400 meters
Oxidation: ~20%
Roast Level: Low to None
Flavor Profile: Damped tree moss, Aged herb bouquet, Grass jelly
Mouthfeel: Soft, Gentle, Mellow

The Cultivar

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Graceful Hill is made with the Jinxuan cultivar, or commonly referred to as the milk cultivar or milk oolong.

Brewing Instructions

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These instructions are for reference only, a starting point for brewing this tea. Trust your palate and feel free to experiment.

Quantity of Tea: 6 grams
Quantity of Water: 237 ml / 8 oz
Water Temperature: 195°F / 91°C
Steep Time: ~ 1 - 2 minutes
For more information on how to brew tea check out our brewing guides

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