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Graceful Hill

Wildflower, fern, almond butter

Regular price $11

Oolong tea · low oxidation · unroasted

Wildflower, fern, almond butter

Graceful Hill is a light-bodied oolong tea that comes from Yilan County, the northeastern part of the Taiwan Island. Most tea produced in Yilan is consumed locally among the villages, making this tea a rare find.

Graceful Hill oolong is made from the Jinxuan cultivar, known for producing teas that have an aroma of fresh butter – hence its nickname “milk oolong”. This infusion is refined and soft with a bouquet of wildflowers and tropical mountain ferns. Its texture is pure and elegant.

Learn more about Milk Oolong or check out our Tea Brewing Guides.

Graceful Hill | 金萱素馨茶

Origin: Dongshan Township, Yilan County, Taiwan
Cultivar: Jinxuan
Elevation: 400 meters
Oxidation
Low
High
Roast
Light
Dark
Body
Light
Full
Caffeine
Low
High

Brewing Instructions

Temperature
195°F / 91°C
Tea
6 grams
Water
237 ml / 8 oz
Brew Time
2 minutes
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